DONGJONE (BRUT)

Winery: DAL DIN

Crafted from distinctive white grapes grown in our vineyards in the Vidor area.

This sparkling wine enchants with its fine and long-lasting perlage. On the palate, it is soft, with a well-defined structure, intense flavor, and rich aroma. The name “Dongjone” refers to the tallest and strongest tower of a fortress — a symbol of strength and character. Perfect for any occasion.

Analytical parameters

  • Alcohol
    11% vol
  • RESIDUAL SUGAR
    10 G/L
  • TOTAL ACIDITY
    5,80 G/L
  • AREA OF ORIGIN:
    White grapes grown in the Vidor area
  • GRAPE VARIETIES:
    Glera, Bianchetta, Perera
  • VINE TRAINING SYSTEM:
    Modified Cappuccina
  • HARVEST PERIOD:
    From September 15 to October 10
  • YIELD:
    18 000 kg/ha
  • VINIFICATION:
    White vinification, gentle pressing
  • SPARKLING WINE PRODUCTION METHOD:
    Charmat method
  • PRIMARY FERMENTATION:
    Temperature-controlled with selected yeasts
  • SECOND FERMENTATION / FOAMING:
    30 days
  • AGING:
    1-2 months
  • COLOR:
    Straw yellow with greenish reflections
  • PERLAGE:
    Fine and persistent
  • MOUSSE:
    Creamy
  • BOUQUET:
    Subtle and lasting, with fruity notes
  • TASTE:
    Fresh and harmonious
  • STORAGE:
    Store upright, in a cool, dark, and dry place
  • SERVING TEMPERATURE:
    8°C

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